I'm not sure if they have it where you're from, but it's a Northern Water Tribe food called akutaq. It's kind of like ice cream, except we use various kinds of animal fat instead of cream and it can be sweet or savory. Though... you can use vegetable shortening too, I suppose, but I don't like that as much.

[At least the high end stuff uses real seal fat! It's good stuff!]

But yes, coffee is a fairly good pair for sweets, if you ask me.